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| Viewing Single Post From: Recipe Sharing Thread | |
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| Miranda | Aug 29 2007, 02:23 PM |
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Sub Zero
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This isnt exaclty a fave, but its very simple!!! and very delicious! Smoke Salmon Pate. Ingredients- 200g of Cream cheese (I use philedeplhia light) 100g Of smoked Slamon Ground pepper Lemon Juice Utensils- Blender Instructions 1. Put your cream cheese and salmon in the blender 2.Add a sprinkle of pepper (add more to your tastes) 3. Add a squeeze of lemon (again to your tastes) 4.Whizz it all up, but not to much else it will go watery. There we go! You have just made some delicious smoke salmon pate!!!! This is great on toast, and believe it or not in quassons, (sp?) |
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| Recipe Sharing Thread · Food & Cooking | |
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8:13 AM Nov 27
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8:13 AM Nov 27